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Foodtel

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Inefficient refrigeration in the cold chain contributes to a staggering 526 million tons of food waste annually, costing the global economy $112 billion and generating 1 gigaton of CO2e emissions. Recognizing the immense impact of this issue, our company was founded in 2022 with a mission to address and solve these challenges.

With deep experience in the cold chain, both from distribution and receiving perspectives, the team understands the complexity of the processes involved. Over the past two years, we have successfully raised over $2M in funding to develop cutting-edge technology and algorithms designed to prevent food waste caused by temperature deviations in the food supply chain. Our innovative solutions are poised to transform the cold chain, reducing waste, lowering costs, and minimizing environmental impact. Join us in driving a more efficient and sustainable future for the global food industry.

Short facts

Founded
2021
Investment year
2024
Number of employees
2
Sector
Food of the future
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Investment manager

Fanny Nachemson (on parental leave)
+46 (0) 73-640 00 99

Subsidiaries

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